Fair Maid Posted June 7, 2011 Report Share Posted June 7, 2011 everything...fat bitch! Quote Link to comment Share on other sites More sharing options...
SingaporeSaint Posted June 8, 2011 Report Share Posted June 8, 2011 souvlaki Quote Link to comment Share on other sites More sharing options...
1884 Posted June 8, 2011 Report Share Posted June 8, 2011 Home-made mini-filo parcels stuffed with brie and mango served on a bed of rocket with vine ripened tomatoes, chives and a dollop of warm cranberry sauce. That was my starter. Main course was chicken stirfry with sweet chilli sauce served on mountains of egg noodles. Delicious. I am a bat fastard. Quote Link to comment Share on other sites More sharing options...
gertiesaints Posted June 8, 2011 Report Share Posted June 8, 2011 Home-made mini-filo parcels stuffed with brie and mango served on a bed of rocket with vine ripened tomatoes, chives and a dollop of warm cranberry sauce. That was my starter. Main course was chicken stirfry with sweet chilli sauce served on mountains of egg noodles. Delicious. I am a bat fastard. you better believe it:shock: Quote Link to comment Share on other sites More sharing options...
Fair Maid Posted June 8, 2011 Report Share Posted June 8, 2011 you better believe it:shock: Ok, I'll take your word 1884 is a FB. I don't feel so alone now. Quote Link to comment Share on other sites More sharing options...
1884 Posted June 9, 2011 Report Share Posted June 9, 2011 Was yer tea alright tonight, Gertiesaints? Points out of ten? Quote Link to comment Share on other sites More sharing options...
gertiesaints Posted June 9, 2011 Report Share Posted June 9, 2011 Was yer tea alright tonight, Gertiesaints? Points out of ten? oh 10 out of 10 and can i come back please:wink: Quote Link to comment Share on other sites More sharing options...
Wish i was Joe McGurn Posted June 9, 2011 Report Share Posted June 9, 2011 Tunnocks products courtesy of tommy tunnock and his wee bag of goodies he brings me monthly Quote Link to comment Share on other sites More sharing options...
Edstar101 Posted June 9, 2011 Report Share Posted June 9, 2011 Tunnocks products courtesy of tommy tunnock and his wee bag of goodies he brings me monthly I used to know a guy who's job was a 'biscuit designer'. He used to turn up with a carrier bag full of biscuits that you had never heard of...were in the design phase shall we say. He had lots of friends!! By the way...never eat ginger snaps Quote Link to comment Share on other sites More sharing options...
Fair Maid Posted June 10, 2011 Report Share Posted June 10, 2011 I used to know a guy who's job was a 'biscuit designer'. He used to turn up with a carrier bag full of biscuits that you had never heard of...were in the design phase shall we say. He had lots of friends!! By the way...never eat ginger snaps Why? Quote Link to comment Share on other sites More sharing options...
Edstar101 Posted June 10, 2011 Report Share Posted June 10, 2011 Why? You don't want to know how they are made...especially if you enjoy a ginger snap now and then Quote Link to comment Share on other sites More sharing options...
henryhallsdanceband Posted June 10, 2011 Report Share Posted June 10, 2011 they look like a squished poo - am I close? Quote Link to comment Share on other sites More sharing options...
Edstar101 Posted June 10, 2011 Report Share Posted June 10, 2011 they look like a squished poo - am I close? not that bad a story Quote Link to comment Share on other sites More sharing options...
Fair Maid Posted June 10, 2011 Report Share Posted June 10, 2011 just scoffed off a big white magnum. Still a fat bitch. Oh well, thems the breaks. Quote Link to comment Share on other sites More sharing options...
Derek Patterson Posted June 19, 2011 Report Share Posted June 19, 2011 Orkney Cheddar on crackers. Doss. Quote Link to comment Share on other sites More sharing options...
Dr Christmas Jones Posted June 19, 2011 Report Share Posted June 19, 2011 Ruby Quote Link to comment Share on other sites More sharing options...
Derek Patterson Posted June 19, 2011 Report Share Posted June 19, 2011 Ruby What you get? Quote Link to comment Share on other sites More sharing options...
SingaporeSaint Posted June 19, 2011 Report Share Posted June 19, 2011 Parma Ham/Tomato/Ouzo Quote Link to comment Share on other sites More sharing options...
SingaporeSaint Posted June 19, 2011 Report Share Posted June 19, 2011 BBQ on the terrace tonight...T bones and Veal chops. Missus making fresh potato salad Quote Link to comment Share on other sites More sharing options...
Dr Christmas Jones Posted June 21, 2011 Report Share Posted June 21, 2011 A ruby again.My guts must be frazzled. Quote Link to comment Share on other sites More sharing options...
SingaporeSaint Posted June 21, 2011 Report Share Posted June 21, 2011 Santorini Fava Beans puried, just a bit of lemon and olive oil on the top. Bit like mushy peas but different. Eaten with fresh bread and a glass of tavernas own produced rose Quote Link to comment Share on other sites More sharing options...
ANDY5565 Posted January 21, 2012 Report Share Posted January 21, 2012 beer, red wine, congac and a pkt of peanuts 1 euro for the nuts and 35 for the bevvie! Quote Link to comment Share on other sites More sharing options...
SingaporeSaint Posted January 21, 2012 Report Share Posted January 21, 2012 Pussy Quote Link to comment Share on other sites More sharing options...
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