ANDY5565 Posted February 16, 2011 Report Share Posted February 16, 2011 slow cooker?..do you mean a preassure pot Quote Link to comment Share on other sites More sharing options...
Fair Maid Posted February 16, 2011 Report Share Posted February 16, 2011 slow cooker?..do you mean a preassure pot No, a pressure cooker cooks fast on the cooker. A slow cooker is usually a ceramic pot with a hidden electrical element and it gently cooks the food (usually overnight). It is really good for slow cooking tough meats. Quote Link to comment Share on other sites More sharing options...
ANDY5565 Posted February 16, 2011 Report Share Posted February 16, 2011 got it now..then my favorite dish must be..Cassoulet..3 different versions of this recipe..TOULOUSIAN CASTELNAUDARY(its where you do your basic training in la Legion...+ the CARCASONNE..the castel one is the original and the best..lingots(beans,tomatoes saussage and duck...a delice..all these style of dishes are always better reheated.. Bouillabaisse(a marseille speciality + literally translated means boil and drop..a fish soup..usually rock fish and not much commercial value but in abundance..you bring the pot to boil then drop the heat..the longer you do this the better..tatties carrots and neeps(a underated vege that is easily grown and feeds lots for the few square inches it occupies in the soil+the nutrative value Quote Link to comment Share on other sites More sharing options...
Fair Maid Posted February 16, 2011 Report Share Posted February 16, 2011 Bouillabaisse - I've seen that been made on the tv. Looks as if it takes ages to do. Nice to see you back posting again. There's a lot of good folk who have drifted away...like ZiggyStardust, Blue Moon, etc. Spoiled by a few bad apples - me thinks. Quote Link to comment Share on other sites More sharing options...
ANDY5565 Posted February 16, 2011 Report Share Posted February 16, 2011 + also people have lives..+ feelings...politeness is free(it dont cost nowt..+ reccomended to spend as often as possible..its amazing how helpful other people will be to you when you are polite Quote Link to comment Share on other sites More sharing options...
john.w Posted February 17, 2011 Report Share Posted February 17, 2011 put in slow cooker: Tin of green lentils. Tin of chopped tomatoes. Tin of chickpeas/kidney beans/butter beans (whatever takes your fancy) Sugar to taste (takes the acidity out of the tomatoes) Brown together : lamb mince,chopped onions,cumin,turmeric,ginger,coriander,garlic,chilli (alternatively buy a pre made curry powder - I don't measure anything) then add to the ingredients already in your slow cooker. Leave to cook all day when you're at work. Mmmmm... Cheers, can get the other things you mentioned thanks again Quote Link to comment Share on other sites More sharing options...
Das Rave Posted February 17, 2011 Report Share Posted February 17, 2011 Roast Beef Or the afforementioned by Erch Sosij casurole. braw!! Quote Link to comment Share on other sites More sharing options...
Guest Mongy Max Posted February 17, 2011 Report Share Posted February 17, 2011 Stovies brown square sausage and onion peel and slice tatties into 1cm slices layer stovies and onions, then tatties, wee bit pepper, repeat then throw in a pint of bovril stock cook on low for 6 hours mash and enjoy!! youll get 4 good portions out of 8 slices of sausage Quote Link to comment Share on other sites More sharing options...
mapleleaf Posted March 5, 2011 Report Share Posted March 5, 2011 John A great recipe for the slow cooker is a Pork Tenderloin (very cheap around here), cooked with, of all things, Root Beer! Overnight or through the day of work it's a great recipe. If pork tenderloin isn't that available for you you could try it with game meat. Smudge Quote Link to comment Share on other sites More sharing options...
SaintSam1884 Posted March 5, 2011 Report Share Posted March 5, 2011 Slow cooking is for amateurs...... Pros always use a microwave:laugh: Mark would love to try that dish you posted on facebook the other night! Looked lovely! So you could tell me how you did it or you could just drop it off for us one night Quote Link to comment Share on other sites More sharing options...
john.w Posted March 6, 2011 Report Share Posted March 6, 2011 John A great recipe for the slow cooker is a Pork Tenderloin (very cheap around here), cooked with, of all things, Root Beer! Overnight or through the day of work it's a great recipe. If pork tenderloin isn't that available for you you could try it with game meat. Smudge Root Beer sounds interesting, the wife does a pork roast wie bbq sauce then pulls it apart wie a fork then have it on rolls magic. Slow cookers greatest thing, I think I could get by wie a slow cooker and a frypan never starve Quote Link to comment Share on other sites More sharing options...
slf Posted March 7, 2011 Report Share Posted March 7, 2011 no Quote Link to comment Share on other sites More sharing options...
Fair Maid Posted March 8, 2011 Report Share Posted March 8, 2011 John A great recipe for the slow cooker is a Pork Tenderloin (very cheap around here), cooked with, of all things, Root Beer! Overnight or through the day of work it's a great recipe. If pork tenderloin isn't that available for you you could try it with game meat. Smudge I'm going to give that recipie a go. Quote Link to comment Share on other sites More sharing options...
1884 Posted May 22, 2011 Author Report Share Posted May 22, 2011 Anyone got any slow cooker recipes for puddings? Quote Link to comment Share on other sites More sharing options...
Edstar101 Posted May 23, 2011 Report Share Posted May 23, 2011 Anyone got any slow cooker recipes for puddings? Don't be so harsh on yourself Quote Link to comment Share on other sites More sharing options...
erchie Posted May 23, 2011 Report Share Posted May 23, 2011 Done burgers in a onion gravy in mines yesterday ! was not to shabby i must admit ! might not put 2 green chillies in it next time though ! Quote Link to comment Share on other sites More sharing options...
Tranmere Saintee Posted May 23, 2011 Report Share Posted May 23, 2011 Done burgers in a onion gravy in mines yesterday ! was not to shabby i must admit ! might not put 2 green chillies in it next time though ! Can you get blue chillies so you can't be accused of being a supporter of one half of the OF? Quote Link to comment Share on other sites More sharing options...
erchie Posted May 23, 2011 Report Share Posted May 23, 2011 red or green ! they blew ma heid aff anyways ! Quote Link to comment Share on other sites More sharing options...
1884 Posted July 14, 2011 Author Report Share Posted July 14, 2011 Having been in Ireland last week for Saints' pre-season tour I decided to try making Irish Stew in my slow cooker today. Big chunks of lamb (cheats lamb stock - sorry) carrots, potatoes, dash of worcestershire sauce, spoon full of tomato puree, some rosemary and some thyme and some fresh peas straight out of the pod. Should be ready in an hour or so - smells delicious! Quote Link to comment Share on other sites More sharing options...
HOODLUM65 Posted July 14, 2011 Report Share Posted July 14, 2011 Having been in Ireland last week for Saints' pre-season tour I decided to try making Irish Stew in my slow cooker today. Big chunks of lamb (cheats lamb stock - sorry) carrots, potatoes, dash of worcestershire sauce, spoon full of tomato puree, some rosemary and some thyme and some fresh peas straight out of the pod. Should be ready in an hour or so - smells delicious! Whit! Nae Guinness it it? Quote Link to comment Share on other sites More sharing options...
HOODLUM65 Posted July 14, 2011 Report Share Posted July 14, 2011 Having been in Ireland last week for Saints' pre-season tour I decided to try making Irish Stew in my slow cooker today. Big chunks of lamb (cheats lamb stock - sorry) carrots, potatoes, dash of worcestershire sauce, spoon full of tomato puree, some rosemary and some thyme and some fresh peas straight out of the pod. Should be ready in an hour or so - smells delicious! I know theres a guy from Corsiehill gonna be wrappin at your door in about 10 mins. You may be aware of him! Quote Link to comment Share on other sites More sharing options...
HOODLUM65 Posted July 14, 2011 Report Share Posted July 14, 2011 Yip! Superb!!! And only one pot for Husband to wash...genius. does he no wash in the sink like everybody else? Quote Link to comment Share on other sites More sharing options...
HOODLUM65 Posted July 14, 2011 Report Share Posted July 14, 2011 Having been in Ireland last week for Saints' pre-season tour I decided to try making Irish Stew in my slow cooker today. Big chunks of lamb (cheats lamb stock - sorry) carrots, potatoes, dash of worcestershire sauce, spoon full of tomato puree, some rosemary and some thyme and some fresh peas straight out of the pod. Should be ready in an hour or so - smells delicious! any leftovers of the Irish stew? I'm Hank Marvin? Quote Link to comment Share on other sites More sharing options...
1884 Posted July 16, 2011 Author Report Share Posted July 16, 2011 I know theres a guy from Corsiehill gonna be wrappin at your door in about 10 mins. You may be aware of him! I took a large portion of Irish stew up to him. Haven't heard yet if he enjoyed it or not! Quote Link to comment Share on other sites More sharing options...
O'Rourke Posted July 16, 2011 Report Share Posted July 16, 2011 Sounds braw that Beve! Quote Link to comment Share on other sites More sharing options...
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